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Lauric Acid in Food & Bioplastics: Shaping Sustainable Industry Demand
Lauric acid is shaping the sustainable future of food and bioplastics, from enhancing bakery and confectionery products to driving biodegradable packaging adoption. With the global bioplastics market set to grow from USD 16.8B in 2025 to USD 98B by 2035, explore how lauric acid supports eco-friendly innovation and Asia-Pacific expansion.
07 September 2025